News
February 23, 2021
TriMark Hockenbergs to Bid Adieu to Longtime Leader
Schrack has spent more than 35 years in the foodservice industry.
February 23, 2021
From Brazil to Australia, McDonald’s Rethinks Sustainability
From trays and straws to solar panels and efficient refrigerating equipment, McDonald’s across the world are amending the status quo.
February 22, 2021
Subway Appoints New SVP of Development for North America
Steve Rafferty previously held roles at Dunkin’ Brands, Yum Brands and more.
February 19, 2021
Middleby COO to Retire at End of Year
Middleby Corporation also announced two new senior management appointments.
February 19, 2021
Performance Reps Northwest Announces New Hire
Devin McGraw joins the outside sales team.
February 17, 2021
Recently Retired Rimsza Offers Industry Predictions, More
Kim Gill Rimsza offers her two cents on her longtime industry.
February 16, 2021
Oneida Appoints Former TriMark Leader as CEO
Former TriMark United East President Scott McDaniel has been named the CEO of Oneida Hospitality Group.
February 16, 2021
In Anticipation of Eventual Dine-in Boom, BJ’s Invests in Kitchen Tech and Partitions
During a Q4 earnings call, BJ’s leaders divulged details of some forward-looking investments, including new partitions and technology improvements.
February 16, 2021
US Foods To Rebrand Dozens of Smart Foodservice Warehouse Stores
US Foods acquired Smart Foodservice Warehouse Stores in April 2020 and will now rebrand 72 of its stores to be a “one-stop-shop for restaurant operators and food industry professionals.”
February 15, 2021
Food Hall Designed for Post-COVID Dining Coming to Tennessee
Marble City Market will feature enhanced ventilation, generous outdoor seating, integrated online ordering and contactless payment systems.
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