Dave Hinton’s appointment comes ahead of the manufacturer’s 2023 U.S. headquarters opening.
FER counts up as brands ink multiunit development agreements by the 10s.
Brendan Berg will lead the restaurant category operations team, primarily focused on providing efficient operations solutions, increasing unit-level profitability and enhancing the guest experience.
The parent of Bridgehead Coffee acquired the over 75-unit chain for $50 million, adding a second brand to its portfolio.
The International Foodservice Manufacturers Association announced the election of officers and directors to its 2023 Board of Directors.
After acquiring Anthony’s Coal Fired Pizza and Wings last November, BurgerFi is ready to mix it with the burger chain.
Polar Leasing Co. added North Little Rock-based 365 Towing and Recovery as its first depot location in Arkansas.
The requirements take effect Dec. 1, and changes will become mandatory for equipment testing starting Oct. 27, 2023.
The foodservice equipment and supplies dealerships have joined forces in a strategic alliance, bringing together over 75 years of industry experience.
Samuel Cole will lead NSF’s nonfood certification and evaluation teams, which prevent foodborne illness by certifying and registering commercial and processing foodservice equipment, food contact materials and nonfood compounds.
Jeremy Theisen will spearhead growth of the development pipeline across the Fat Brands portfolio.
The National Restaurant Association expects a desire for on-premise restaurant experiences and a need for value to intersect.