CKE Restaurants’ Carl’s Jr. opened its first unit in the United Kingdom this month, officially kicking off its partnership with master franchisee Boparan Restaurant Group.
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Kyle Coleman joins Unox as active marketing chef for the southwest region.
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No matter the direction your business is headed, an efficient starting point is the National Restaurant Association Show—at which equipment innovation is a cornerstone.
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The facility will improve Klarco’s business operations, production capacity and lead times.
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Ed Curtis will lean on more than 20 years of experience to deliver support to customers and service partners.
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Marking the company’s first original concept, Cinnabon Swirl combines its brands Cinnabon and Carvel.
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John Lanning, vice president of sales and marketing at Cleveland Range, will retire at the end of May, bringing an end to his 41-year career with the manufacturer.
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The manufacturer appoints vice presidents and a manufacturing senior director, plus announces a retirement.
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Victorinox’s HoReCa/ Foodservice division has hired three new business development sales managers. They are: • Van T. Bennett: Bennett brings over 15 years of industry experience, having most recently served as director of sales for Forbes Industries, where he managed 13 manufacturers’ rep groups in the Eastern region. He also previously worked as district sales…
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Justin Harkey, Sean Fleming, Tamara Scott and Ryan Hansen take on updated roles at the manufacturer.
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This week, QSR brands Church’s Texas Chicken and Texas Chicken announced international growth plans aplenty.
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Fatburger is bulking up its presence in France, counting on opening 30 more units in the country over the next three years.
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