Curtis Restaurant Equipment Announces Leadership Transition

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The Oregon-based dealership promotes a new president and CEO while a longtime leader steps into the role of chairman of the board.

LTI Extends Partnership with The Hansen Group

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The manufacturers’ rep firm will now represent LTI in MAFSI Region 12, covering Alabama, the Florida Panhandle, Georgia and Tennessee.

Inside Look at the University of Cincinnati’s Newest Servery

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Open, bright and modern, with lots of menu favorites, a renovated dining hall at the University of Cincinnati gives students plenty to show off.

A Sea Change for Marine Foodservice Equipment

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As cruise ship operators breathe new life into dining aboard, marine equipment makers fall in step.

5 Questions With Laura Lentz of Culinary Advisors

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Owner and design principal at Culinary Advisors, Lentz talks about her passion for foodservice and balancing family life.

Publisher’s Note: Future Forward

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Insightful events and opportunities are in this year’s forecast, expects Publisher Randy Hano.

From the Editor: A New Year

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What are you watching, predicting or looking forward to in the year ahead?

Pinstripes Begins Charting New Path in 2024

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The Midwest-born brand, which offers dining, bowling and bocce in 25,000-38,000 square foot venues, has gone public.

Alto-Shaam Promotes European Sales Professional

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The promotion represents further investment from the manufacturer in customers, partners and dealers across Europe.