The research firm Datassential polled operators to ask them how they felt about vaccination mandates.
MOREThe fast-casual smoothie chain promoted its former senior vice president of operations, Richard Key, to COO.
MOREAfter debuting its first ghost kitchen in Chicago in May, Noodles & Co. now is testing its second one in San Jose, Calif.
MOREChicago restaurants will have to cut back on single-use foodware after a new law was passed that makes products like plastic utensils, napkins and condiment packets available by request only.
MOREThe International Foodservice Manufacturers Association named Antoinette Watkins the 2021 Gold Plate Award recipient during the 67th Annual Gold & Silver Plate Awards Celebration on Sept. 14.
MOREBlack Box Financial Intelligence’s latest Restaurant Industry Performance Pulse shows the week ending Sept. 5 was the strongest week for restaurant sales since July, but growth remains negative.
MORESeptember is Food Safety Education Month, and the National Restaurant Association has kicked off a month-long awareness campaign themed “Know Safe & Show Safe.”
MOREThe Derbyshire Group has mixed a cupcakery into its portfolio with the acquisition of Smallcakes Cupcakery and Creamery.
MOREHenny Penny has gained a new distributor in the Cairo, Egypt-based Smart Cooking Systems.
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