Curate West, with expertise in foodservice representation, will bring ‘comprehensive support and industry connections to our valued clientele,’ says Fisher.
Representing a $20 million investment, the facility will produce North American market-geared products.
A renovated cafeteria featuring Mod-U-Serve serving lines boosts participation at Brenham High School in Texas.
In turn, Carl Cressey, Halton’s southern sales manager, will step into Hilbert’s role.
The company has acquired Cornerstone Foodservice Group, which includes Spring USA, Equipex, LloydPans, Astra and Versa-Gard.
Located at Boston Logan Int’l. Airport, the kiosk serves freshly heated, ready-to-eat sliders.
Schultz will lead the brand, which recently opened its first international unit, through its next phase of growth.
The emerging brand, founded in 2023, has signed a deal to open its first unit in New Jersey.
The former Fuzzy’s Taco Shop executive will lead operations and support franchisees.
The event, slated for March 2026, was previously known as the Annual Meeting & Management Workshop.