A small drive-thru coffee chain has new energy and growth plans after securing a majority investment from Drink House Holdings.
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Everidge, a Minnesota-based manufacturer of commercial cold storage solutions, walk-in coolers, freezers and more, is expanding.
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The president and CEO of the Texas Restaurant Association will soon take on a role with the National Restaurant Association.
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Mexico City is top of mind for the quick-service chicken chain.
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Taco Bell, among other restaurant chains, continues to diversify the modus operandi in more ways than one to appeal to changing consumer tastes.
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Polar Leasing, a provider of mobile walk-in cooler rental units, appointed Timothy Hinton as its new national fleet manager.
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The Middle Eastern restaurant chain has been acquired by an unnamed investor group.
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Chicago’s 86 Repairs, a service that manages restaurant equipment repair and maintenance needs, closed a $2 million round of seed funding.
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OEM (original equipment manufacturer) parts are often touted as the only option for foodservice equipment repairs — an assertion that’s faulty at best. Claiming that OEMs are the only responsible choice doesn’t just take away options for service agents and other parts shoppers, it also ignores the many advantages that come with choosing OEM equivalent…
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President Jerry Morgan takes on CEO role for the Louisville, Ky.-based chain.
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