Articles by FER Edit
August’s TIndex showed decelerated growth in the restaurant industry, in part due to the delta variant, according to Technomic.
Lancer Worldwide, a provider of beverage dispensing equipment, has tapped Matt Whitener as president.
This week in Expansion Roundup, a chicken tenders chain, burger joint, pizza concept and sub shop are marking new territory. Here’s a look at their latest plans.
The private investment firm Meritage Group reportedly is purchasing the deep-dish, Chicago-style pizza chain Lou Malnati’s.
The doughnut chain announced it was taking majority control over Krispy K Canada. With just 11 points of access across the country, Canada represents a significant opportunity for expansion.
Starting next month, the German manufacturer Blanco Professional will become known as B.PRO.
The National Restaurant Association sent a letter to Congressional leaders on Wednesday to deliver a grim message: Restaurant recovery is moving in reverse, and the Build Back Better Act could make it worse.
Papa John’s inked its largest domestic development deal to date that will bring 100 new locations to Texas by 2029.
Jim Nelson was named senior vice president of sales for AllPoints.
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