Subway Canada Starts Slicing, Too
Less than a year after completing a slicer rollout across 20,000 U.S. restaurants, Subway is powering up the new equipment in Canada.
Read MoreZoup! Debuts New Moniker, More Efficient Kitchen
Combi and conveyor ovens mark new equipment additions for the reimagined brand.
Read MoreChurch’s Texas Chicken Opens New Doors
With units in new markets and a compact design in the works, the 1,500-unit brand is making moves.
Read MoreFocus Brands Debuts New Identity
The company’s CEO shared the news this week at a biennial brand franchisee conference.
Read MoreNYC-Based Wings Concept To Spread Out
The 25-unit chain will launch its first drive-thru this year, among other growth plans.
Read MoreNaf Naf Grill To Enter New State
This spring’s opening will bring the Chicago-based fast-casual’s count to an even 40.
Read MoreFAT Brands Concept Shares Canadian Growth Plans
The QSR chain also operates in Bahrain, Bangladesh, Kuwait, Pakistan, Saudi Arabia, Guam, Puerto Rico and the U.S.
Read MoreChains Lock in C-Suite Appointments
Wendy’s, Dine Brands Global and Bonchon share respective announcements.
Read MoreStarbucks Moves Full Steam Ahead in India
By 2028, Tata Starbucks Private Limited plans to more than double its current store count in the country, targeting slightly smaller cities.
Read MorePinstripes Begins Charting New Path in 2024
The Midwest-born brand, which offers dining, bowling and bocce in 25,000-38,000 square foot venues, has gone public.
Read More