News
February 10, 2023
Captain D’s ‘Sea’zes New Opportunities to Grow in 2023
Fast-casual seafood chain Captain D’s expects to capitalize on its new formats to grow its presence in new and existing markets. Already this year, the brand says it has restaurants under construction in Alabama, Georgia, Tennessee and Texas, and seven restaurants are expected to debut early this year. A new franchisee also recently signed on…
February 10, 2023
Expansion, Equipment Highlights From Chipotle’s Earnings Call
Brand opens the most restaurants it has in 6 years in 2022, and tests a grill and a robotic makeline.
February 9, 2023
Pecinka Ferri Promotes Chef to Partner
Partner brings ‘culinary abilities, work ethic and business acumen’ to the role at the New York-area rep firm.
February 9, 2023
TriMark Adds Two More To Its Roster
The dealership names credit and collections director, along with a master data management director.
February 9, 2023
Wendy’s Continues Work To Reduce Greenhouse Gas Emissions
Equipment retrofits and upgrades, plus lower GWP refrigerants, mark several areas of focus for the brand.
February 7, 2023
Healthy Concept Signs Its Largest Development Deal
The 40-unit deal will bring the brand into new territories, including Phoenix, Milwaukee, Indianapolis, Cincinnati and Cleveland.
February 7, 2023
Leading Women From Chains Fill WFF’s 2023 Board
Representatives from Georgia-Pacific and Ecolab also were among those seated.
February 7, 2023
California Pizza Kitchen Spreads Its Wings
In the U.S., CPK says it is committed to growing its franchise presence, including in nontraditional venues such as airports and casinos.
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