News
March 4, 2021
Tim Hortons, Steadfast in Mission to Expand in China, Secures New Financing
Sequoia Capital China, Tencent Holdings and Eastern Bell Capital participated in a new fundraising round.
March 2, 2021
Just Salad, Others Eyeing Green Initiatives in 2021
Just Salad’s 2020 environmental sustainability report includes waste-reduction goals that were delayed amid the coronavirus pandemic.
March 2, 2021
Famous Dave’s New Quick-‘Que Concept Coming This Fall
Famous Dave’s new quick-service restaurant concept will debut this September in Coon Rapids, Minn.
March 1, 2021
12 Women in Foodservice E&S Leading by Example
Meet 12 of the top women leading the foodservice equipment and supplies industry.
March 1, 2021
Publisher’s Note: Let the Good Times Roll
In unprecedented times such as these, we must use all the tools in our toolbox to inform our audiences, tell our stories and grow our businesses.
March 1, 2021
From the Editor: Presence Creates Possibility
In honor of Women’s History Month, Editor Kelly Killian opines on the importance of women leaders.
March 1, 2021
New CEO Takes the Reins at Culver’s
Culver’s is bringing new flavor to its leadership team with the appointment of Enrique “Rick” Silva as CEO.
February 26, 2021
National Restaurant Association Cancels May Event
Gathering stipulations have forced the cancellation of the National Restaurant Association 2021 Show, organizers announced today, Feb. 26. The show was previously scheduled for May 22-25 at McCormick Place in Chicago. Throughout Illinois, gatherings remain limited to no more than 50 people—a figure that falls woefully short of traditional event attendance numbers, with more than 2,300…
February 25, 2021
SHFM Pushes National Conference to December
Plans for another industry event, The NAFEM Show 2021, currently remain unaltered.
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