News
November 2, 2022
DFS Restructures Leadership
Diversified Foodservice Supply announced a series of leadership changes as part of a new organizational structure.
November 2, 2022
Hatco Acquires FWE
Hatco has acquired Food Warming Equipment Co., a maker of heated holding cabinets, cook and hold ovens, smokers, refrigerated cabinets and more.
November 2, 2022
MTY Food Group Acquires Wetzel’s Pretzels for $207M
MTY Food Group says the acquisition adds a well-established category leader to its portfolio of restaurant brands and further expands its geographic footprint in the U.S.
November 1, 2022
KPS Global Welcomes New COO
Anand Kulkarni succeeds former COO Tom Marcy, who stepped down after six years to focus on special projects.
November 1, 2022
Carpigiani Taps Director of Trade Marketing
Giacomo Paccione will be responsible for brand development and commercial policies.
November 1, 2022
Marco’s Pizza Adds Two VPs As It Eyes Growth
Marco’s Pizza hired franchise industry veterans David Gladstone as vice president of construction and Paul Williams as vice president of real estate.
November 1, 2022
Nemco Names New CEO, President Among Slew of Promotions
Michelle Wibel takes the reins as CEO, while Luke Moffatt succeeds her as president.
November 1, 2022
Toppers Pizza Tops Up Development Team
James McFeeters joins the over 70-unit pizza chain with experience leading franchise development for multi-concept restaurant companies.
November 1, 2022
Former Church’s Chicken Exec Joins Tijuana Flats as CEO
Joe Christina will be responsible for accelerating growth and expanding franchise development for the 124-unit Tex-Mex brand.
October 31, 2022
How Restaurants Performed in September
The decline in guest count continues to be the industry’s biggest challenge, says Black Box Intelligence.
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