News
March 12, 2021
Chipotle Installs New Ovens at ‘Nearly All’ Stores to Bring Quesadilla to Market
The price of Chipotle’s newest menu item is more than meets the eye.
March 12, 2021
Polyurethane Shortage Among Manufacturers’ Myriad Burdens
In a one-two punch, businesses still reeling from the coronavirus pandemic are up against a new, looming challenge brought about by last month’s severe winter storms.
March 12, 2021
WOWorks Acquires Another Fast-Casual Chain
WOWorks, Saladworks’ parent company, also completed 2 acquisitions last December.
March 11, 2021
What Surveys Say About Consumer Dining Behavior 1 Year Into the Pandemic
Food temperature and sanitation expectations as well as off-premise demand may outlast the pandemic, according to recent research findings.
March 10, 2021
COVID Relief Package, With $28 Billion Earmarked for Restaurants, Signed by Biden
President Joe Biden signed the $1.9 trillion relief bill into law on Thursday.
March 10, 2021
In Memoriam: Ace Service’s William Bearisto
William E. Bearisto, owner/operator of foodservice equipment service company Ace Service Company Inc., died March 5 at the age of 96.
March 10, 2021
El Pollo Loco Completes Off-Premise-Geared Redesign in Sin City, LA
GPS-enabled curbside pickup and dedicated in-store pickup cubbies are among the redesigned stores’ new features.
March 10, 2021
Domino’s Abroad — Sweden Finds a Buyer, UK Sees Uptick in Online Sales
The Sweden sale is expected to be completed this May.
March 9, 2021
MAFSI Ushers in New Executive Committee
Tom Mitchell, president of Canada-based TLC Marketing Inc., assumes the role of president for 2021-2023.
March 9, 2021
Steak ‘n Shake to Make Flip from Full-Service to Self-Service
Steak ’n Shake’s parent company, Biglari Holdings, thinks a more-modern recipe is in order for the chain after three years of dwindling performance.
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