News
March 17, 2021
Fuzzy’s Taco Shop to Test New Design in Minneapolis
The Texas-based chain believes a smaller footprint is key to customer and franchisee success in a post-pandemic environment.
March 16, 2021
2021 Kitchen Innovations Award Recipients Named
Selected products described as ‘forward-thinking and cutting-edge innovations that have meaningfully improved foodservice operations.’
March 16, 2021
M2 Expands, Hires Industry Veteran
The manufacturers’ rep will now represent clients in Maryland, Virginia and the District of Columbia.
March 15, 2021
CPG Founder, President Passes the Torch
David M. Stafford Jr. has taken the reins from his father, David J. Stafford Sr., as president of the Channel Partners Group and XYZ Group.
March 15, 2021
Illinois-Based Manufacturer Announces New President
TableCraft Products Company, based in Gurnee, Ill., has promoted Jeff Tait to president.
March 12, 2021
Chipotle Installs New Ovens at ‘Nearly All’ Stores to Bring Quesadilla to Market
The price of Chipotle’s newest menu item is more than meets the eye.
March 12, 2021
Polyurethane Shortage Among Manufacturers’ Myriad Burdens
In a one-two punch, businesses still reeling from the coronavirus pandemic are up against a new, looming challenge brought about by last month’s severe winter storms.
March 12, 2021
WOWorks Acquires Another Fast-Casual Chain
WOWorks, Saladworks’ parent company, also completed 2 acquisitions last December.
March 11, 2021
What Surveys Say About Consumer Dining Behavior 1 Year Into the Pandemic
Food temperature and sanitation expectations as well as off-premise demand may outlast the pandemic, according to recent research findings.
March 10, 2021
COVID Relief Package, With $28 Billion Earmarked for Restaurants, Signed by Biden
President Joe Biden signed the $1.9 trillion relief bill into law on Thursday.
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