News
February 16, 2021
Oneida Appoints Former TriMark Leader as CEO
Former TriMark United East President Scott McDaniel has been named the CEO of Oneida Hospitality Group.
February 16, 2021
In Anticipation of Eventual Dine-in Boom, BJ’s Invests in Kitchen Tech and Partitions
During a Q4 earnings call, BJ’s leaders divulged details of some forward-looking investments, including new partitions and technology improvements.
February 16, 2021
US Foods To Rebrand Dozens of Smart Foodservice Warehouse Stores
US Foods acquired Smart Foodservice Warehouse Stores in April 2020 and will now rebrand 72 of its stores to be a “one-stop-shop for restaurant operators and food industry professionals.”
February 15, 2021
Food Hall Designed for Post-COVID Dining Coming to Tennessee
Marble City Market will feature enhanced ventilation, generous outdoor seating, integrated online ordering and contactless payment systems.
February 15, 2021
Energy Star Highlights Areas of Product Discussion, Focus
In its latest report, Energy Star noted recent and upcoming product specification updates from the Environmental Protection Agency.
February 12, 2021
Carrols Restaurant Group Hires New COO
Carl Hauch, formerly of Starbucks and Barnes & Noble, named chief operating officer at Carrols Restaurant Group
February 11, 2021
New EllaMia Coffeeshops to Double as Shared Kitchens
EllaMia, a coffeeshop and bakery with locations in London and Dubai, is set to make its California debut on Feb. 23 before expanding to Chicago and Seattle this spring.
February 9, 2021
DoorDash Acquires Chowbotics
Officials from Chowbotics and DoorDash are speaking out regarding the acquisition deal that the companies closed late last year.
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