Delivery Occasions Are Driving Restaurant Traffic Growth

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Digital ordering fuels double-digit gains

Improvements In Current Situation Indicators Buoyed February RPI

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Ops remain optimistic

Noah’s Expands Its Horizons—And Its Footprint

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Increased square footage for a larger menu

Energy Star Plans Stakeholder’s Workshop During NRA

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Ways to collaborate and strengthen the program

Tim Hortons Shoots The Net With A Modern Redesign

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Open concept aims for community feel

California Initiates Process Of Adopting HFC Restrictions

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Moves on despite vacated EPA SNAP ruling

New Marketing Chief For Wilbur Curtis

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Welcomes veteran consultant to senior-level post

Antunes Taps Zuehlsdorf To Helm National Accounts

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Will oversee chain and key accounts

Middleby Adds Steam Cooking Line

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Buys Italian manufacturer Firex

New NAFEM Officers Assume Board Roles

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Lakeside’s Carlson becomes president

Hoshizaki America Appoints New President

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Kazuya Jinno takes top role

IFMA Unveils Silver Plate Winners

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Nine foodservice segments nominated for top award