Combi and conveyor ovens mark new equipment additions for the reimagined brand.
Leading the charge at the international level is a former FAT Brands exec, while a longtime employee becomes COO.
The two groups will represent the manufacturer in MAFSI Regions 14 and 15.
Derek Brodt, who is set to take his CFSP exam this year, joined the foodservice industry in 2015.
With units in new markets and a compact design in the works, the 1,500-unit brand is making moves.
A provider of commercial refrigeration solutions, Fogel will boost Hoshizaki’s product offerings and offer other benefits.
The latest round of development plans also bring the brand to one new state.
With customers on six continents, the manufacturer says international reach was a decisive factor in the new distribution partnership.
The new addition will help the Des Moines, Iowa-based company better serve its customers in Atlanta.
Eight makers earn back-to-back honors, with some building new capabilities into products recognized last year.