LTI’s Mike Purcell To Retire, More Company Updates

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Purcell will work closely with Johnnie Merchant, the new vice president of sales and marketing, to ensure a smooth transition.

Global Maker Appoints Corporate Chef

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A 15-year foodservice industry professional has joined the Americas marketing team at Electrolux Professional Group. Logan McCoy takes the position of corporate chef, east, and will support the strategic growth and development of the full portfolio of Electrolux Professional Group products in the Americas. McCoy also will serve as culinary advisor and brand ambassador to…

2 Former Focus Brands Employees Join Walk-On’s

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One takes the role of vice president of supply chain and procurement, while the other was named vice president of technology.

TriMark USA Gains Investment To Fund Growth

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The $350M deal will enhance its financial position, support further investment in its capabilities and advance its growth strategy.

RSI Employee Climbs The Ranks

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Anibal Delgado, who has been with the service company since 2015, is getting a new opportunity.

Operators, Manufacturers To Explore AI at MUFES

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Professionals from Auburn University, Noodles & Co., Atosa and RATIONAL will share their thoughts on the technology.

40-Year Industry Professional to Retire

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Jack McDonald, currently Crown Verity’s executive director of sales, will retire from his post effective Jan. 1, 2024.

Chipotle Invests in Regenerative Farming, New-Age Fertilizer

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The brand’s venture fund continues to invest in companies that help further its mission and growth plans.

Henny Penny Opens Well-Being Facility

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The 26,165-square-foot space houses two wings—Wellspring and Owners Hall, both to support employee-owners.

CFESA Bringing Service Insight to MUFES

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The organization’s director of training will speak, helping operators form an effective equipment maintenance action plan.