Christine Barone, True Food Kitchen CEO and a former Starbucks executive, is taking her experience in the coffee and service industries to Dutch Bros.
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The Fort Wayne, Ind.-based company hired Jessica Perfitt to help advance the design of the company’s walk-in freezers and refrigerated units.
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Based in Plymouth, Minn., family-owned Everidge has been manufacturing walk-in coolers and freezers since 1939.
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The Oklahoma City-based manufacturer of products for the janitorial, foodservice and healthcare industries announced it completed the acquisition of Elite Global Solutions.
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Sales were up 9% in the quarter, missing the forecast gain of 11.5%, according to MAFSI’s Business Barometer.
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The U.S. Small Business Administration began releasing $83 million in leftover RRF grants last week, following the program’s closure in June 2021.
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The search for a new CEO for US Foods is over after the foodservice distributor announced today that David Flitman will assume the role, effective Jan. 5.
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Located at the newly renovated Multiplaza mall in Escazu, just outside the capital city of San Jose, the new restaurant’s design and menu have been tailored to local preferences.
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In one of its first moves as Swig’s new owner, Larry H. Miller Co. will begin offering Swig at Larry H. Miller Megaplex Theatres starting next year.
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Founded in 1947 by Harry Halpern, United Restaurant Equipment Co., which later joined the TriMark family, sold brewing equipment to local restaurants in Rhode Island.
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