Chicago-based Slice Factory Leverages Robotic Pizzamaker

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A new autonomous pizza robot that can cook a pizza from start to finish is making its way to the 12-unit pizza chain Slice Factory.

Panda Express Brings Robotic Wok Into the Kitchen

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The Asian fast-casual chain says the tech will cut cooking time, improve efficiencies and support better chef retention.

Kura Sushi USA Rolls Out Robotic Waiters Systemwide

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The Japanese concept has implemented the new technology that brings beverages and condiments tableside at all 37 locations.

Business Dining Inches Toward Full Recovery

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A report from Dinova and Technomic predicts that the Business Dining Index could hit 96 by the end of the year.  

Scooter’s Coffee Taps Former Starbucks Exec as President

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As Scooter’s Coffee expands nationwide, the nearly 600-unit coffee chain has appointed industry veteran Joe Thornton to the newly created role of president.

McDonald’s Promotes Trio of Longtime Leaders to VP Roles  

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McDonald’s announced a series of leadership changes today, including promoting three longtime executives to vice president roles.

BauscherHepp Adds Regional Sales Manager

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As regional sales manager, Ginger Payne will cover the Mid-Atlantic region.

Expansion Roundup: Where Four Brands Are Breaking Ground Next

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FER looks at recently announced growth plans for Shipley Do-Nuts, Fatburger and Buffalo’s Express, Jars and Rooster and Rice.  

Alto-Shaam Adds Customer Service Rep for EMEA

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Alto-Shaam has appointed Edoardo Lanci to the newly created position of customer service representative for the Europe, Middle East and Africa (EMEA) region.

Restaurants Canada Displeased With Timing of Country’s Plastics Ban

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Restaurants Canada says the ban singles out the foodservice industry that’s still focused on “survival and recovery” from the impacts of COVID-19.