KFC Names New President of US Business

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Tarun Lal will replace Kevin Hochman who left the brand to helm Brinker Int’l. as CEO.

Abuelo’s Pilots Robot To Give Servers a Helping Hand

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The robot runs food and drinks to guests and helps servers bus tables by returning dishes to the back of house.

Restaurants Are Returning to Pre-Covid Levels or Better But Can’t Meet Demand, Says Study

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Over half of operators say they don’t have enough staff to handle summer business, and one-third currently aren’t operating at full capacity.  

Red Robin CEO to Retire

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Paul Murphy will leave his post at the end of 2022 when his employment agreement expires.

Carrols Restaurant Group Appoints Former McDonald’s Exec to VP Role

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As vice president of strategic initiatives, Ahmad Filsoof will help further Carrols Restaurant Group’s strategic capabilities and business innovation.

Starbucks’ New ‘Heritage Market’ Concept Set for 3 Seattle Stores

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Customers at the stores will be able to participate in coffee craft experiences, cultural immersions and educational opportunities.

Chick-fil-A Introduces New Express Lane for Drive-Thru

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Select Chick-fil-A restaurants are testing a new express drive-thru lane for mobile order customers.

Alto-Shaam Switches Up Commercial Team

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The manufacturer announced several changes that it says will improve the customer experience, product development, training, industry application and recipe development.

Curry Up Now Adds More Flavor With Executive Hire

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The fast-casual Indian concept is adding some spice with the hiring of experienced culinologist Abhijit Kamath as the new director of culinary and flavor.

Fein Brothers Pays Homage to Its Former, Historic Sign   

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The Milwaukee-based foodservice equipment and supplies dealership Fein Brothers is paying homage to its sign that hung at its previous location since the 1930s.