Articles by FER Edit

Chicago Is Now Home to the First Panera To Go Concept

By FER Edit

Panera Bread is shaking it up—again.

Thermodyne Adds Coordinator to Shipping and Receiving Department

By FER Edit

Espy will focus on maintaining customer service for the cook and hold oven manufacturer.

Hatco Promotes Deacon to President

By FER Edit

Succession plan continues with Rolston moving to CEO position for two more years prior to retirement.

TriMark USA Moves ‘Trusted Advisor’ to CFO, Names Executive Chair

By FER Edit

CFO takes on responsibility of finance and IT operations; chair accepts executive leadership.

Top 10 Types of Equipment Issues in 2021

By FER Edit

86 Repairs’ The State of Repairs report offers insights into the most common types of service requests handled last year.

Three Takeaways From the National Restaurant Association Show

By FER Edit

Touchless, automated, flexible, labor-saving and sustainable, along with a hearty helping of “it’s good to be back,” were just a few of the buzzwords and…

WebstaurantStore To Open Distribution Center in Georgia

By FER Edit

The over 1 million-sq.-ft. facility will give the company convenient access to the Port of Savannah.

5 Ways To Help Dealers Amid Market Challenges

By FER Edit

Singer Equipment Co. offers operators tips on how they can partner with dealerships to mitigate market challenges. Hint: Expect the unexpected.

Shoeless Joe’s Sports Grill Gets New Owner

By FER Edit

Foodtastic, a franchisor of multiple restaurant concepts in Canada, has acquired a majority interest in the sports-themed chain Shoeless Joe’s Sports Grill.

Sales Growth Streak Continues for Restaurants Despite Traffic Losses

By FER Edit

For the last 11 consecutive weeks, restaurant traffic has declined, but restaurants are managing to hold on to positive sales growth year over year.

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