News

May 3, 2021

Operations Made Easier With Kitchen Innovations Awards

The 2021 Kitchen Innovations Award recipients improve back-of-house operations to benefit operators.

May 3, 2021

Publisher’s Note: Speed Dating, Foodservice Style

Our Suite Rotation Technology helps build relationships.

May 3, 2021

From the Editor: Here and Now

One awards program makes quick work of seeing some new equipment.

April 30, 2021

Hobart GmbH Names Director of After Sales Service

Matthias Siebert, an employee of Hobart since 2015, has been named director of after sales service.

April 30, 2021

German Coffee Machine Manufacturer Unveils New Training Facility

WMF Professional Coffee Machines is taking its in-house expertise to the next level with the recent launch of its Coffee Excellence Centre.

April 30, 2021

Henny Penny Announces New Sales Director for EMEA, New Distributor in Malaysia

Charlotte Intiso joins the manufacturer as head of sales for Europe, the Middle East and Africa, while Examas Jaya is the company’s new distributor in Malaysia.

April 29, 2021

Soft-Serve Machine Maker Acquires IOT Tech Startup

Spaceman USA, manufacturer of commercial soft serve and frozen beverage equipment, is set to acquire BDE Innovation, a food equipment IOT tech startup.

April 29, 2021

Jack in the Box Hires 2, Including a Jollibee Exec

Carlson Choi starts May 3 as chief information officer while Steve Piano started as chief people officer on April 26.

April 29, 2021

7-Eleven Counting on QSR for Growth in 2021

Two restaurants, Parlor Pizza and Raise the Roost, are side-by-side in the newest Evolution Store in Virginia.

April 29, 2021

The ‘Secret’ to Off-Premise Success? It’s Not as Outlandish as Operators May Think

Patrick Yearout, of Ivar’s seafood restaurants in Seattle, shares advice for boosting off-premise sales in a National Restaurant Association Show to Go event.

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