Company News
February 3, 2022
Jimmy John’s Rolls Out First Drive-Thru-Only Location
Jimmy John’s has opened its first drive-thru-only restaurant in Bartow, Fla., that looks to leverage growing off-premise sales and “meet the needs of today’s guests.”
February 3, 2022
Unified Brands Grows Partnership With BSE Mid-Atlantic
Unified Brands is expanding its partnership with BSE Mid-Atlantic to now cover Virginia, Maryland and Washington, D.C. (MAFSI Region 5).
February 3, 2022
Wingstop’s ‘Restaurant of the Future’ Is Cashless, Digital-Focused
Wingstop has brought its “restaurant of the future” to life, and it’s to-go-only, cashless and digital-focused as the brand works toward digitizing all transactions.
February 2, 2022
Tim Hortons Switches Lid Color as Part of Sustainability Efforts
Tim Hortons is straying from its traditional brown lids for hot beverage cups and introducing new white lids at select restaurants in a move it hopes will improve the products’ chances of being recycled.
February 2, 2022
Equipex Names New Sales, Marketing Reps in MAFSI Region 5
BSE Mid-Atlantic will represent Equipex in MAFSI Region 5.
February 2, 2022
Peter Piper Pizza Slices Its Footprint in New Off-Premise-Only Concept
Peter Piper Pizza is cutting its footprint to just a fraction of the size for its latest concept, Peter Piper Express, an off-premise-only format that comes as the brand’s to-go sales soar.
February 1, 2022
Panera’s Contactless Dine-In Lets Guests Mobile Order Plated Meals
Panera is adding one more layer to contactless ordering and payment with the launch of “contactless dine-in,” a new feature on the Panera mobile app that allows guests to order and pay on their own devices but this time for plated dine-in service.
January 28, 2022
Expansion Roundup: Inspire Brands, Dine Brands and More Grow Footprints
Dine Brands and Inspire Brands announced overseas expansion plans for Applebee’s, IHOP and Arby’s, and Jeremiah’s Italian Ice, Wienerschnitzel and Rise Southern Biscuits and Righteous Chicken are growing domestically. Here’s a look at the details in this week’s Expansion Roundup.
January 26, 2022
Fuzzy’s Taco Shop To Get Drive-Thrus
Fuzzy’s Taco Shop signed an agreement with franchisee Richard Maddox to open 50 new shops throughout the southeast, and each will be constructed to accommodate a drive-thru, a first for the brand.
January 24, 2022
Phase One of T&S Brass’ $10 Million Expansion, Renovation Complete
The first phase of the expansion and renovation of T&S Brass and Bronze Works’ headquarters and plant in Travelers Rest, S.C., has wrapped up as the manufacturer works to meet growing customer needs.
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