International News
January 7, 2022
Papa Johns Announces Its Biggest-Ever Development Deal
Papa Johns signed a master franchise deal with FountainVest Partners to open more than 1,350 new stores across China by 2040.
December 30, 2021
Twin Peaks To Quadruple Its Footprint in Mexico
Just months after Fat Brands acquired Twin Peaks, the restaurant company is set to ramp up the number of sports lodges in Mexico.
December 16, 2021
Alto-Shaam Names Scott Taylor to Newly Created Sales Role in U.K.
Alto-Shaam is expanding support in the United Kingdom with the appointment of Scott Taylor to the newly created role of regional sales manager in the U.K.
December 15, 2021
Popeyes To Enter France and Open Hundreds of Restaurants
Popeyes announced today it inked a landmark deal to enter France in 2022 and open “hundreds” of restaurants across multiple formats in the coming years.
December 13, 2021
Digital Kitchen Company Appoints International CEO as It Heads into Saudi Arabia
The digital kitchen company C3 is looking to bring its portfolio of more than 40 culinary brands to Saudi Arabia, and it now has a CEO to help get it done.
December 6, 2021
Kitchen Hub To Open Five Virtual Food Halls Next Year
After securing an additional $9 million in funding, the Toronto-based company announced plans to open five more food halls next year, with 50 locations planned across Canada in the next five years.
November 30, 2021
Unox To Open Production Facility in the U.S., Marking Its First Outside of Italy
The move to open a U.S. facility comes as the oven manufacturer works to reduce lead times and meet growing demand.
November 30, 2021
Subway and Cinnabon To Add Hundreds of Locations in Saudi Arabia
Subway and Cinnabon plan to add a combined 275 locations throughout the country.
November 15, 2021
JustKitchen Heads Into the Philippines
JustKitchen is entering its third market: the Philippines. The kitchens will replicate the hub-and-spoke model used in Taiwan.
November 3, 2021
Diners in Different Parts of the World Still Hesitant To Eat Inside
While restaurant customers have returned to indoor dining in some parts of the world, a new global study by Technomic shows that many people still aren’t ready for it.
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