News
April 29, 2022
Beef-A-Roo Unveils New Container Model
The regional chain Beef-A-Roo is banking on a new store model, one it says is unique to the fast-casual space, to grow its footprint from eight stores to 50 in the next several years.
April 29, 2022
Expansion Roundup: 4 Brands’ Big Deals
In this week’s Expansion Roundup, FER looks at recently announced growth plans for Teriyaki Madness, Wingstop, Freddy’s Frozen Custard and Steakburgers and Twin Peaks.
April 29, 2022
Zink Foodservice Adds to Illinois, Wisconsin Team
The manufacturers’ representative has hired Kelli Key as a regional account manager.
April 28, 2022
Fogo de Chao Unveils New Two-Story Flagship Location
The Brazilian brand is looking to elevate—quite literally—the guest experience.
April 28, 2022
Moe’s Southwest Grill Picks Up Former Taziki’s Exec
The brand also rounds out its leadership team with the hiring of former Fat Brands marketing officer.
April 28, 2022
Mediterranean Restaurant Gets Helping Hand from Robotic Sous Chef
The robot will prepare salads and bowls at Bonapita as the brand continues to battle staffing challenges. Â
April 28, 2022
Founder of One Source Reps Passes Away
MAFSI announced the passing of Gary Inverso, one of the founders of the foodservice equipment manufacturers’ representative group One Source Reps in MAFSI Region 4.
April 27, 2022
Top 50 U.S. Restaurant Chain Rankings Announced
The Top 5 chains retained their ranks in The NPD Group’s 2022 report.Â
April 27, 2022
Carryout Declines as Consumers Turn to More Convenient Options
A study by The NPD Group shows carryout further decelerated during the pandemic, losing to delivery, mobile ordering and drive-thru.
April 27, 2022
Oswalt Restaurant Supply Taps New Sales Manager
The Oklahoma City-based dealership added Chris Barbee as sales manager.
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