The mega franchisee inks a 98-store deal with the deli brand.
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No. 3 burger chain plans to launch in Europe during the next 12 to 18 months.
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Program recognizes equipment that meaningfully improves back-of-house operations. Dec. 18 marks the deadline for entries.
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The family dining chain launched its own biscuit-sandwich concept in 2016, and will convert those units to the newly acquired concept.
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Shaw will utilize her experience as both chef and product expert to work with customers on a variety of combi applications.
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Gene Clark to assume CEO title, plus other changes to come at the No. 2 dealer.
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Engineer Brian Kroeter will design systems for foodservice applications, providing technical direction and managing projects from inception to final product.
Mark McCleary has more than 20 years of U.S. and international marketing and business development experience.
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More items added to list of products excluded from tariffs on Chinese imports.
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As many keep a close eye on key economic indicators, there are good signs pointing to growth in the equipment industry.
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McMannes to strengthen foundation of the manufacturers’ rep firm in MAFSI 18.
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Manufacturer will have a total of 585,000 sq. ft. on its 60-acre campus and an estimated 70 new jobs at completion.
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