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Robots Now Delivering at Missouri State University

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The service launched this week and can deliver from brands like Einstein Bros. Bagels, Subway and Panda Express.

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Coffee Chains’ Quicker Drive-Thrus Are Luring QSR Customers, Says Bluedot

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Half of consumers surveyed believe coffee chains have faster drive-thrus, temping to get their meals there—with or without coffee.

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Excell, Nissco Tap New Director of Business Development

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The Denver-based buying groups promoted Devyn Kelly to the role.

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Vegan Burger Chain Raises $20M To Fuel Expansion

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Next Level Burger eyes opening 1,000 units long-term.

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Applications Now Open for 2023 KI Awards

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The application period for the 2023 Kitchen Innovations Awards is open now through Dec. 7.

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Alto-Shaam Longtime Senior VP To Retire, Successor Named

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Matt Webber will succeed 35-year foodservice industry veteran Jack Scott, senior vice president of general market sales, who will retire at the end of the year.

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Starbucks’ Reinvention Plan Commits Millions to Equipment Upgrades

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The coffee chain will invest $450 million in its U.S. stores, part of which will go toward equipment upgrades to make crafting coffee quicker and easier.

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Eric Seay Returns to LTI as VP of Operational Excellence

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The appointment marks Seay’s return to the company. He previously spent over three years as a corporate controller for LTI.

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TriMark Elevates Newman to Regional Sales Manager

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Michael Newman now will lead TriMark’s team in north Texas to exceed revenue growth goals for 2025.

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6 Steps Toward Attracting and Retaining Kitchen Employees

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As labor woes continue, chefs share some of their strategies for keeping up staffing levels.

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