Focus Brands Brings On Former Church’s Chicken Exec

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Brendan Berg will lead the restaurant category operations team, primarily focused on providing efficient operations solutions, increasing unit-level profitability and enhancing the guest experience.

Ontario-Based Aegis Brands Acquires St. Louis Bar and Grill

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The parent of Bridgehead Coffee acquired the over 75-unit chain for $50 million, adding a second brand to its portfolio.

IFMA Presents 2023 Executive Committee, Board of Directors

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The International Foodservice Manufacturers Association announced the election of officers and directors to its 2023 Board of Directors.

BurgerFi, Anthony’s Coal Fired Pizza Get In on Co-Branding

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After acquiring Anthony’s Coal Fired Pizza and Wings last November, BurgerFi is ready to mix it with the burger chain.

Polar Leasing Enters Arkansas With First Depot

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Polar Leasing Co. added North Little Rock-based 365 Towing and Recovery as its first depot location in Arkansas.

DOE Publishes Final Rule on Test Procedures for Ice Makers

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The requirements take effect Dec. 1, and changes will become mandatory for equipment testing starting Oct. 27, 2023.

Southern California-Based Tableware Int’l. and FSE Unite

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The foodservice equipment and supplies dealerships have joined forces in a strategic alliance, bringing together over 75 years of industry experience.  

NSF Names Director of Product Certification

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Samuel Cole will lead NSF’s nonfood certification and evaluation teams, which prevent foodborne illness by certifying and registering commercial and processing foodservice equipment, food contact materials and nonfood compounds.

Fat Brands Appoints First Chief Growth Officer

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Jeremy Theisen will spearhead growth of the development pipeline across the Fat Brands portfolio.

What’s Hot Forecast Reveals Top Trends for 2023

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The National Restaurant Association expects a desire for on-premise restaurant experiences and a need for value to intersect.