Our October issue serves as the 25th anniversary edition of Foodservice Equipment Reports.
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The manufacturer in the foodservice and plumbing equipment supply industry added to its sales team with the hiring of Joe Wilson as Eastern regional sales manager for the plumbing division.
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August’s TIndex showed decelerated growth in the restaurant industry, in part due to the delta variant, according to Technomic.
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Flat Tech has picked up foodservice industry veteran Joe Fera as its new vice president of national accounts.
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Lancer Worldwide, a provider of beverage dispensing equipment, has tapped Matt Whitener as president.
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This week in Expansion Roundup, a chicken tenders chain, burger joint, pizza concept and sub shop are marking new territory. Here’s a look at their latest plans.
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Daily cleaning and regular filter changes make a difference with high-volume coffee brewers.
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Auburn University’s new dining hall boasts an efficient layout with a variety of platforms, featuring a tortilla maker, Mongolian grill and other specialty equipment.
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The private investment firm Meritage Group reportedly is purchasing the deep-dish, Chicago-style pizza chain Lou Malnati’s.
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It’s not every day that a service technician has to rebuild a soup warmer, but that’s exactly what Dan Reese did at a hotel serviced by Commercial Appliance Parts and Service, Tampa, Fla.
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