Restaurant Technologies' AutoMist automatically cleans hoods, flues and fans. Kevin Cook, Owner of 10 McDonald's, appreciates no longer having to hire an outside service agency to do cleanings.
UL Environment, a business division of Underwriters Laboratories, has published the first global Product Category Rule for hand dryers. The new rules are the first step in developing Environmental Product Declarations (EPDs), which establish a consistent method for evaluating the environmental impact claims of all products in a specific industry. The EPD process will allow…
ANETS AEH184 This Energy Star-rated, 60-lb. capacity fryer’s lift-up heating element ensures easy cleaning of the fry pot. Your employees will appreciate the easy, 2-step filtering process. Included are an 8-gpm filter pump for fast refill times and an extra-large 3-in. drain spout to eliminate splashing and swivels during oil disposal. The tank is constructed…
The Legacy Companies has completed its acquisition of Legion Industries, based in Waynesboro, Ga. The July 26 acquisition is the third that the Fort Lauderdale, Fla., company has made this year. In June, it bought out EdgeCraft; earlier this month, it bought out Orien. Legacy CEO Neal Asbury says, “This move reflects The Legacy Companies’…
Industry veteran Damon Childers has taken the reins as President of Accurex/Greenheck, the Schofield, Wis., maker of kitchen ventilation systems. Childers joins Accurex after a 31-year career in the foodservice and retail sales industry, including the past three years as executive v.p. of Heritage Food Service Group. Prior to that, Childers spent 17 years with…
As it marks its 95th anniversary, Edward Don & Company has announced several organizational promotions. Steve Don, President/CEO of the family-owned company, says the moves were made to ensure the company’s future success. “As we approach $1 billion in sales and our 100th anniversary, the senior leadership team made a decision to strengthen Don’s foundation…
EveryWare Global, which recently transitioned to three separate business divisions, has appointed Corrie Byron as president of its Foodservice and International Business Unit, which supplies Oneida, Anchor Hocking, Sant’ Andrea, Buffalo, Delco, and Stölzle tabletop and barware products to chains, hotels, gaming venues, cruise lines, and airlines. In-house promotions fill two other new leadership posts…