Articles by FER Edit
Bargreen Ellingson has acquired the Salt Lake City-based foodservice E&S business Bintz Supply Co., which was founded in 1893 by W.H Bintz as a distributor of GE appliances and Pillsbury baking supplies.
From Popeyes heading into Eastern Europe and Wayback Burgers entering the Asian market, brands aren’t limiting themselves to the U.S. In this week’s Expansion Roundup International Edition, FER is taking a look at recently announced global expansion plans for four brands.
It’s out with the plastic and in with the paper for Noodles & Co. The brand released its first impact report, highlighting key sustainability initiatives, and a change in straws was among them.
Those ordering delivery from within two miles of select C3 virtual kitchens are getting their meals brought to them by drones.
The provider of commercial kitchen equipment repair and maintenance services announced two more specialty equipment-focused acquisitions—PureMist Corp. and VP Coffee—bringing its total number of acquisitions to 11.
After testing automated, AI-powered drive-thru technology at select restaurants this past spring, McDonald’s now is looking to ramp up the tech.
Starbucks announced investments in new equipment, better floor design and continued work at the Tryer Center that, combined, aim to reduce complexity in the stores, make shifts easier for employees and improve the customer experience.
The supplier of professional kitchen accessories and restaurant supplies has named Stuart Sharp senior vice president of the foodservice division.
NRD Capital, the parent company to Fuzzy’s Taco Shop, has formed a new platform company that’s looking to acquire more concepts in the food and beverage space.
Soon, Vulcan customers will be able to get even more hands-on with the manufacturer’s products.
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