News
March 15, 2023
WebstaurantStore To Open Tennessee Distribution Facility
The facility marks the distributor’s largest investment in automation and infrastructure.
March 15, 2023
Tabassum Zalotrawala Joins McDonald’s
Formerly of Chipotle, the executive will lead the chain’s efforts to develop new restaurants.
March 15, 2023
TriMark South Chips In Locally
TriMark South’s Duluth team recently took on a new type of foodservice project in their own backyard. Team members volunteered at the social service organization Open Hand Atlanta to pack more than 1,000 medically tailored meals designed for individuals with chronic illnesses such as diabetes, cancer, and HIV/AIDS. “We are grateful to have such caring…
March 14, 2023
Hawaiian Bros Inks First Franchise Deal
The island-inspired plate lunch concept will more than double its store count with the aid of Stine Enterprises.
March 14, 2023
T&S Brass Continues Building European Sales Team
Stefan Sturmer will serve as sales manager for Central/Eastern Europe.
March 14, 2023
Modern Market Eatery Refreshes Key Equipment
Three small pizza ovens, a smart toaster and holding cabinets help drive efficiencies at the chain’s just-opened location.
March 14, 2023
Service Agent To Deliver Maintenance Guidance at MUFES
RSI’s Katie Green will offer steps on how to minimize equipment downtime.
March 14, 2023
Alto-Shaam Partners With EMC Hospitality
Covering MAFSI Regions 22 and 24, the rep firm will offer Alto-Shaam’s full portfolio.
March 10, 2023
Electrolux Names New Manufacturers’ Rep Out West
The partnership unlocks “a comprehensive portfolio” of cooking, cleaning, refrigeration, beverage and ventilation equipment.
March 9, 2023
Polar King Mobile Fills Dealer Coordinator Role
The manufacturer says it is ‘growing in all areas to maintain efficiency and operational excellence’ amid increasing product demand.
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