News
December 6, 2021
Kitchen Hub To Open Five Virtual Food Halls Next Year
After securing an additional $9 million in funding, the Toronto-based company announced plans to open five more food halls next year, with 50 locations planned across Canada in the next five years.
December 6, 2021
Technomic Predicts Global Restaurant Trends for 2022
From egg sandwiches gaining popularity to delivery kitchens losing steam, Technomic made its predictions on what it believes will be the six biggest trends for the coming year in its “2022 Global Restaurant Trends Forecast.”
December 6, 2021
Kain McArthur Is Now Representing Federal Industries
The foodservice solutions group Kain McArthur is now representing Federal Industries, a manufacturer of refrigerated, heated and ambient display merchandisers.
December 6, 2021
Jack in the Box To Acquire Del Taco for $575 Million
The brands expect the move will allow them to accelerate growth plans, invest in digital and technology capabilities and increase profitability.
December 3, 2021
KCL Co-Founder Ron Kochman Passes Away at 85
Ron Kochman co-founded the foodservice design technologies company KCL in 1985 with his son, Kevin Kochman.
December 3, 2021
Expansion Roundup: A Look at Where 5 Brands Are Headed Next
This week in Expansion Roundup, FER takes a look at growth plans for Starbucks, Pizza Pizza Limited, The Dolly Llama, Twin Peaks and Blaze Pizza.
December 2, 2021
PT Holdings Strengthens Service Division With Acquisition of Duffy’s AIS
The acquisition marks the fourth for Parts Town’s parent since April.
December 2, 2021
October TIndex Shows Slight Decline in Foodservice Industry
Technomic cites softness in travel and leisure and less traffic for independents as reasons for the decline.
December 2, 2021
SHFM’s 2021 Benchmarking Study Illustrates Rising Costs and Check Averages
The Society for Hospitality and Foodservice Management released its “2021 Industry Standards and Benchmark Comparisons” study, and it puts numbers to trends that have become apparent in the industry—including rising product and labor costs and increasing check averages.
December 2, 2021
Mooyah Taps Former Mongolian Concepts Exec as President
Mooyah Burgers, Fries and Shakes has tapped former Mongolian Concepts executive Doug Willmarth as its new president, replacing Tony Darden who left the brand in the spring to join Jack in the Box as senior vice president and COO.
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