News
June 1, 2021
Hoshizaki Formally Appoints Chris Karssiens as President
Karssiens boasts over 40 years of industry experience, hailing from Middleby, Welbilt and Mantiwoc Foodservice, among others.
June 1, 2021
IFMA Dishes Out Silver Plate Awards
The International Foodservice Manufacturers Association announces the recipients of its 67th annual Silver Plate Awards.
June 1, 2021
LTI Promotes Drafter to Drafting Manager
LTI, a manufacturer specializing in food-serving solutions, has promoted nine-year employee Matt McEwen to the role of drafting manager.
May 28, 2021
FEDA Creates Product Data Repository
Manufacturers may submit product data, and dealers may access it, all at no cost, through the central source.
May 28, 2021
Updated: In Plot Twist, Ali Group Makes Play to Acquire Welbilt
Ali Group says its proposal to acquire Welbilt “is superior in every respect to Welbilt’s pending all-stock transaction with Middleby.”
May 28, 2021
JustKitchen Aims To Put its Ghost Kitchens on the Map in US, Beyond
JustKitchen, a ghost kitchen operator in Taiwan and Hong Kong, is plotting an expansion to the U.S., Philippines and Singapore in 2021, with further plans for 2022.
May 28, 2021
Yum Brands Invests in Franchisee Diversity
The parent company of KFC, Pizza Hut and Taco Bell is backing a new franchise education program, to be offered at Kentucky’s University of Louisville, that looks to attract and remove barriers for underrepresented populations.
May 27, 2021
Church’s Chicken Names New SVP to Guide International Growth
Russ Sumrall, former VP of international development and franchisee profitability, was promoted to SVP of international strategic development.
May 26, 2021
New Washington Law Targets Single-Use Plastics
In Washington, starting next year, a foodservice business’ customers must request utensils, straws, packaged condiments and beverage cup lids.
May 25, 2021
The NAFEM Show 2021 Starts to Take Shape
Registration is flowing and plans for the biennial event are being made, though at a slowed pace given the fluidity of the pandemic’s impact.
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