A longtime member of MAFSI, Paen’s work was focused in the Southeast area of Florida.
Hui brings knowledge of lean logistics, modern procurement practices and more from his time in the aerospace industry.
The deals expand Tech-24’s geographic reach and market share. The maintenance and service provider also seated a new CEO and CFO.
The former NAFEM president will remain on in a limited advisory role beginning Feb. 1.
Alto-Shaam, FWE and Marra Forni extend reach in Texas, Oklahoma, Illinois and Florida.
The pandemic has accelerated many trends the industry already was seeing.
Capriotti’s acquires Wing Zone, and Saladworks teams with Garbanzo Mediterranean Fresh and Frutta Bowls.
Rachel Giese’s responsibilities include customer service, parts identification and technical support.
CFS Brands says AyrKing will further strengthen its ability to provide “inventive, customer-centric solutions to the foodservice market.”
The FER staff shares its predictions for the future of the foodservice industry in the coming year.
This year FER turns 25, and we will be celebrating all year long.
The outposts are the brand’s first as it looks to ghost kitchens as a way to expand into new metro areas.