Taco John’s Adds New COO

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McDonald’s vet joins the Wyoming-based Mexican food chain.

Indiana Removes Restaurant Capacity Restrictions

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However, establishments must still observe social distancing guidelines.

Call for Entries: 2021 Kitchen Innovation Awards

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National Restaurant Association ask for the best innovations in kitchen equipment .

5 Secrets to Building a Culture of Quality in your Service Company

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Your service company’s culture helps distinguish it from the competition.

England Mandates Masks for Restaurants

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British prime minister Boris Johnson announced strict new face mask regulations for eating and drinking establishments in England — and hefty fines.

India’s Largest Veggie Burger Chain to Add 250 Stores

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Jumboking looks to supersize its footprint across its home country.

Eloma Brings In New Sales Director

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New recruit charged with growing combi oven sales in the U.S.

Sizzler Files for Chapter 11 Bankruptcy

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The steak-and-salad bar chain points to COVID-19 for its troubles.

Del Taco Adds VP to Oversee Marketing Technology

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Erin Levzow to wrangle all things digital for the Mexican QSR.

Culver’s CEO Announces Plans to Retire

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Culver’s CEO and president Joe Koss will retire at the end of 2020, the burger chain announced today. Koss has been with the Prairie Du Sac, Wis. -chain for 23 years, spending the last four as CEO. He cited the desire to spend more time with his family as the reason for his departure. The…