Company says the move lets it focus on digital transformation and its e-commerce platform.
The struggling chain will now close only 50 stores in total instead of the 100 it had predicted at the start of the COVID-19 pandemic.
Patio season takes on even greater importance this year as social distancing puts a premium on outdoor seating. Operators expanding outdoor dining may look to melamine tabletop items, which are less breakable and lighter for servers to carry. With increased attention on safety, too, many operators are choosing melamine ramekins or single-serve side dishes to…
The easiest fixes still are the most effective.
Service agents talk about spills, ordering the wrong model and yellow flames.
Operators create company positions dedicated to safety, cleanliness and sanitization.
Company wants to focus on foodservice and beverage business.
The manufacturers’ rep will carry Faema in northern Illinois.
Association signs letters urging support of Safe to Work Act and PPP Loan Forgiveness law.
A residence hall’s dock meets a university’s demands, from recycling to security.