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On the Calendar in 2025

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Take stock of 2025 industry events to look forward to: Feb. 24-25 FCSI Carnival 2025 Georgia World Congress Center Atlanta fcsita.org Feb. 26-28 The NAFEM Show 2025 Georgia World Congress Center Atlanta thenafemshow.org March 25-27 Pizza Expo & Conference Las Vegas Convention Center Las Vegas pizzaexpo.com May 17-20 National Restaurant Association Show McCormick Place Chicago…

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From the Editor: Setting a Strategy

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Gain business inspiration, and read up on what FER’s staff is looking forward to in 2025.

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2025 State of the Foodservice Industry

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After spending much of the past three years getting singed by a hot labor market and slogging through stickier-than-expected inflation, restaurant operators are cautiously, modestly optimistic heading into 2025, industry analysts say.

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Foodservice Operators Share 2025 Outlooks

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Tune in as operators share 2025 perspectives as part of FER’s annual state of the industry coverage.

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Taco Bell President Becomes KFC CEO

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The Yum Brands veteran will assume global responsibility for driving the brand strategy and performance of KFC.

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Publisher’s Note: Off to a Strong Start

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With 2025 being a NAFEM year, a MUFES year and plenty more, it’s destined to be a good one.

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Just Salad Opens First Drive-Thru Unit

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The fast-casual brand aims to offer fresh, fast meals through an efficiently designed drive-thru.

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Thermo-Kool Names National Sales Manager

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The individual previously worked in the foodservice manufacturing industry and as an executive chef.

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Atosa Highlights New Development Plans

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The manufacturer’s new center, which will aid in product development, is set to debut in early 2026.

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RBI Concept Ups International Growth Plans

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Just two years after the Florida-based brand opened its first unit outside of North America, it’s setting its sights on 500-plus units in South America.

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