colorful cocktails

National Restaurant Association Sees Streamlined Menus, Alcohol To-Go Among Trends for 2021

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The pandemic has accelerated many trends the industry already was seeing.

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Fast-Casual Sector Reports M&A Activity

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Capriotti’s acquires Wing Zone, and Saladworks teams with Garbanzo Mediterranean Fresh and Frutta Bowls.

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Polar King Welcomes Customer Service Agent

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Rachel Giese’s responsibilities include customer service, parts identification and technical support.

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CFS Brands Buys AyrKing

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CFS Brands says AyrKing will further strengthen its ability to provide “inventive, customer-centric solutions to the foodservice market.”

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New Way at Roti

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Roti Modern Mediterranean’s new prototype centers around improved off-premise services and a reimagined customer-facing makeline.

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An industrial connected kitchen

The State of Connected Kitchens

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The foodservice equipment-and-supplies industry continues to make strides toward a connected kitchen—all to benefit operators.

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Find Your Double-Sided Grill

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Double-sided grills speed throughput compared with traditional models. Learn the latest happenings in the category.

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Ice from an ice machine

Solving an Ice Machine Mystery

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When an ice machine repeatedly went into lockout mode, the service tech noticed a pattern—and solved a problem.

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2021 Balloons

8 Predictions for Foodservice in 2021

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The FER staff shares its predictions for the future of the foodservice industry in the coming year.

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FER Magazine Soup Warmers

1 Product, 4 Ways: Soup Warmers

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The latest selection of soup warmers for foodservice come in many types and sizes.

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