In August, Restaurant Customers Were Happy With Food and Service

By FER Edit

But diners are starting to bristle at higher check averages.

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Zaxby’s Hires First Chief Development Officer

By FER Edit

Vanessa Fox will manage the franchise licensing and development teams to foster continuity with design and construction.

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Luby’s Wants to Liquidate All Assets

By FER Edit

Net Proceeds to be distributed to the cafeteria operator’s stockholders.

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McDonald’s Executive Joins Panera

By FER Edit

New EVP and chief operations officer is the latest high-profile recruit for the fast-casual chain.

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Reginald Ross

Schools Tackle COVID-19

By Chris LaMorte

School Nutrition Association President Reginald Ross shares how K-12 programs are holding up.

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Tropical Smoothie Cafe Image

Investment Firm Buys Tropical Smoothie Cafe

By FER Edit

Levine Leichtman Capital Partners partnered with management to acquire Tropical Smoothie Cafe

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Popeyes Names New President for the Americas

By FER Edit

Sami Siddiqui, former president for the Asian Pacific region, will take on new role.

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3 Key Points About the State of Women in the Workplace

By Kelly Killian

We often focus on the “glass ceiling,” but the biggest obstacle may be a “broken rung” on the ladder to leadership.

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Foodservice Equipment Reports Editor in Chief Kelly Killian

From the Editor: The Wisdom of Women

By Kelly Killian

Every person—woman or man—benefits from the insights of women leaders.

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11 Women Leading the Way in E&S

By Christine Lafave Grace

Meet some of the top women leading the way in foodservice equipment and supplies.

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In Memoriam: Barbara Heina

By FER Edit

“She was the rock and the glue that held our small family and company together.”

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Bloomin’ Brand Tests a Virtual Chicken Brand

By FER Edit

The Outback and Carrabba’s Grill parent joins the list of operators with online-only concepts.

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