Fishman and Associates Taps Trio of Business Development Professionals

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The provider of foodservice design support has added new three members—Matt Andrus, Justin Sells, and Jennifer Stott—to its business development team.

Restaurant Industry Adds More Jobs in April

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Though employment remains down from pre-pandemic levels, the industry continues to see monthly gains.

Polar King Mobile, Polar Leasing Announce Partnerships in New York

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Polar King Mobile and Polar Leasing Co. are expanding their offerings to New York customers after announcing new partnerships in the state.

Expansion Roundup: From Thailand to Georgia, Where 5 Brands Are Headed

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In this week’s Expansion Roundup, FER digs into recently announced growth plans for Shake Shack, Shipley Do-Nuts, Dog Haus and Rego Restaurant Group’s Quiznos and Taco Del Mar.

Sweetgreen Pilots First Digital-Only Pickup Location

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The digital-only pickup location will serve digital customers who place pickup orders through Sweetgreen’s website, mobile app and third-party delivery services.

Henny Penny Promotes Company Veteran to COO

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Eaton, Ohio-based Henny Penny has promoted longtime employee Ryan Kutter to COO.

Cura Hospitality Taps New VP of Operations

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The provider of dining services to the senior living and healthcare sector named Gary Stitzel vice president of operations.

Leer Appoints New President

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The manufacturer of temperature-controlled storage solutions has promoted Ben Albregts to president.

3 Foodservice Equipment Manufacturers Earn Energy Star’s Highest Honor Again

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ITW Food Equipment Group, Welbilt and Hoshizaki America once again earned the Energy Star Partner of the Year—Sustained Excellence Award.

Tenure of Hourly Restaurant Employees Has Dropped Significantly, Says Black Box

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The trend reporting firm says over 60% of employees have been with their employer for less than a year.