Amergent Hospitality Group has acquired the 12-unit fast-casual chain PizzaRev.
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Fat Brands’ new development deal will bring more than 200 restaurants to the Middle East over the next five years.
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Welbilt’s executive vice president and chief innovation officer, Richard Caron, has died at age 65.
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This week in Expansion Roundup, FER takes a look at growth plans for Bojangles, Dickey’s Barbecue Pit, Brooklyn Dumpling Shop, Slim Chickens and Robeks.
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The Philippines-based fast-food chain is taking the ghost kitchen to the next level with the debut of its first mobile kitchen in partnership with DoorDash.
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The 98-year-old supplier of foodservice equipment that also offers an around-the-clock service network named Ryan Hanephin to the role.
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The manufacturer of foodservice equipment has appointed Stephanie Wall as its new vice president of regional sales.
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The foodservice equipment and supplies dealer has named Elias Tavarez CFO and Phil Blas regional sales manager.
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Dirty Bird Fried Chxx may only have one unit, but the investment firm Wags Capital sees a much bigger future for the Nashville-inspired concept.
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Domino’s has opened its first store in Lithuania, and KFC just landed its 49th location in Italy.
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Solid operator-dealer relationships, like strong marriages, don’t happen overnight. They’re nurtured and forged over time.
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The brand has named Jacob Barden vice president of development and Michael Kaufman vice president of strategy and business analytics.
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